Butcher & Vine's catered charcuterie, cheeses and desserts are presented grazing table-style.
They're ideal for office celebrations, holiday parties, cocktail hour during a wedding reception or large family gatherings, and feature a colorful selection of meats, cheeses, accompaniments and carriers.
They're ideal for office celebrations, holiday parties, cocktail hour during a wedding reception or large family gatherings, and feature a colorful selection of meats, cheeses, accompaniments and carriers.
Larger options available upon request. Additional meats, cheeses, accompaniments, desserts and crackers available for an additional fee.
Our space is available for a limited number of private party reservations through the end of the year for in-house catering. Interested parties are encouraged to reach out for more information on available dates and times.
Seven business days' notice preferred for catering requests, both in-house and delivered. Requests are taken during normal hours Tuesday through Saturday; please call or email us to speak with Jennifer Barnette,
our owner and catering lead!
Our space is available for a limited number of private party reservations through the end of the year for in-house catering. Interested parties are encouraged to reach out for more information on available dates and times.
Seven business days' notice preferred for catering requests, both in-house and delivered. Requests are taken during normal hours Tuesday through Saturday; please call or email us to speak with Jennifer Barnette,
our owner and catering lead!
cheese + charcuterie table |
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includes up to seven cheeses and five meats, depending on party size; plus local bread, dips, fresh fruits and accompaniments
dessert table |
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includes an assortment of confections created in partnership with
local bakeries
local bakeries
deluxe accompaniments |
examples of seasonally available add-on bites. selection and prices may vary.
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- hobo cheese co. banjo, golden beet and fresh basil
- prosciutto, salami and roasted sweet pepper
- hobo cheese co. mulligan, bresaola and garlic + herb-marinated mushrooms
- cypress grove humboldt fog, capocolla and blackberry