O U R   S T O R Y

| Butcher & Vine | was founded in 2019 by Andrew Wallace and Justin and Jennifer Barnette.  

Curating high-quality meats, cheese, charcuterie, wine and local goods for both eat-in and take-home experiences.
Browse the butcher case for decadent cuts of fresh beef, pork and seafood to prepare at home.

Custom fresh cuts, including poultry and half- and whole-carcass beef, are available with advance notice. 

Enjoy a cheese + charcuterie board, or perhaps a sandwich or salad, with a bottle of wine or local craft brew in our dining area and patio.
Impress your guests with a to-go board and superior protein — pre-orders will be available for pick-up at our counters on your way to your destination.

Turn heads with a colorful catered grazing table at your next party or event.
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We are proud to call Watkinsville our home, and hope to serve you soon.
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